The Best Books of 2024 (So Far) Explore All Lists
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Title: Yogurt, Yoghurt, Youghourt: An International Cookbook / Edition 1, Author: Linda K Fuller
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Yogurt, Yoghurt, Youghourt: An…
by Linda K Fuller
Hardcover $130.00
Title: Flat Bread Technology / Edition 1, Author: Jalal Qarooni
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Flat Bread Technology /…
by Jalal Qarooni
Hardcover $109.99
Title: Flavor Chemistry of Ethnic Foods, Author: Fereidoon Shahidi
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Flavor Chemistry of Ethnic…
by Fereidoon Shahidi, Chi-Tang Ho
Hardcover $199.99
Title: The Taste of American Place: A Reader on Regional and Ethnic Foods / Edition 1, Author: Barbara G. Shortridge
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The Taste of American Place: A…
by Barbara G. Shortridge, James R. Shortridge, Cary W. de Wit, Stephen Frenkel, Marjorie A. Hoover
Paperback $63.00
Title: The Taste of American Place: A Reader on Regional and Ethnic Foods, Author: Barbara G. Shortridge
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The Taste of American Place: A…
by Barbara G. Shortridge (Editor), James R. Shortridge (Editor), Cary W. de Wit (Contribution by), Stephen Frenkel (Contribution by), Marjorie A. Hoover (Contribution by)
eBook $59.50
Title: The Ethnomusicologists' Cookbook: Complete Meals from Around the World, Author: Sean Williams
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The Ethnomusicologists'…
by Sean Williams (Editor)
Paperback $51.99
Title: The Ethnomusicologists' Cookbook: Complete Meals from Around the World / Edition 1, Author: Sean Williams
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The Ethnomusicologists'…
by Sean Williams
Hardcover $180.00
Title: Eating as I Go: Scenes from America and Abroad, Author: Doris Friedensohn
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Eating as I Go: Scenes from…
by Doris Friedensohn
Hardcover $75.00
Title: The World Religions Cookbook, Author: Arno Schmidt
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The World Religions Cookbook
by Arno Schmidt, Paul Fieldhouse
Hardcover $61.00
Title: International Cuisine / Edition 1, Author: The International Culinary Schools at The Art Institutes
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International Cuisine /…
by The International Culinary Schools at The Art Institutes
Hardcover $87.75
Title: International Cuisine / Edition 1, Author: Jeremy MacVeigh
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International Cuisine /…
by Jeremy MacVeigh
Hardcover $129.95
Title: Entertaining from Ancient Rome to the Super Bowl: An Encyclopedia, Author: Melitta Weiss Adamson
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Entertaining from Ancient Rome…
by Melitta Weiss Adamson
eBook $150.49 $200.00 Current price is $150.49, Original price is $200.00.
Title: Food Culture in the Mediterranean, Author: Carol Helstosky
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Food Culture in the…
by Carol Helstosky
Explore Series
Hardcover $61.00
Title: Holidays of the World Cookbook for Students, Author: Lois Sinaiko Webb
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Holidays of the World Cookbook…
by Lois Sinaiko Webb, Lindsay Grace Cardella
Hardcover $116.00
Title: The New Complete International Jewish Cookbook, Author: Evelyn Rose
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The New Complete International…
by Evelyn Rose
Hardcover $65.00
Title: Three World Cuisines: Italian, Mexican, Chinese, Author: Ken Albala
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Three World Cuisines: Italian,…
by Ken Albala
Explore Series
Hardcover $205.00
Title: Three World Cuisines: Italian, Mexican, Chinese, Author: Ken Albala
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Three World Cuisines: Italian,…
by Ken Albala
Explore Series
eBook $194.50
Title: Discovering Global Cuisines: Traditional Flavors and Techniques / Edition 1, Author: Nancy Krcek-Allen
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Discovering Global Cuisines:…
by Nancy Krcek-Allen
Hardcover $179.99
Title: Practical Food, Author: Jonathan Atkinson
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Practical Food
by Jonathan Atkinson
eBook $999.00
Title: Sweet Treats around the World: An Encyclopedia of Food and Culture: An Encyclopedia of Food and Culture, Author: Timothy G. Roufs
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Sweet Treats around the World:…
by Timothy G. Roufs, Kathleen Smyth Roufs
eBook $82.99 $110.00 Current price is $82.99, Original price is $110.00.

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