5
1
The Complete Cookbook for Young Scientists: Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities
240The Complete Cookbook for Young Scientists: Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities
240Related collections and offers
11.99
In Stock
Product Details
ISBN-13: | 9781948703673 |
---|---|
Publisher: | America's Test Kitchen |
Publication date: | 09/28/2021 |
Series: | Young Chefs Series |
Sold by: | Penguin Random House Publisher Services |
Format: | eBook |
Pages: | 240 |
File size: | 34 MB |
Note: | This product may take a few minutes to download. |
Age Range: | 8 - 12 Years |
About the Author
From the B&N Reads Blog