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Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food
by Michelle T. King
Narrated by  Rebecca Lam
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Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
by Anya von Bremzen
Narrated by  Kathleen Gati
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The Italian Cook Book
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365 Foreign Dishes
by unknown
Narrated by  LibriVox Community
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My Life in France (Abridged)
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For All the Tea in China: How England Stole the World's Favorite Drink and Changed History
by Sarah Rose
Narrated by  Sarah Rose
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Under the Tuscan Sun (Abridged)
by Frances Mayes
Narrated by  Frances Mayes
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L.A. Son: My Life, My City, My Food
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Mediterranean Diet Cookbook: 150 Easy Flavorful Recipes for an Healthier Lifestyle. Increase Your Physical Well-Being and Keep Your Body Under Control
by Susan Lombardi
Narrated by  Dona Jackson
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The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories
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Invitation to a Banquet: The Story of Chinese Food
by Fuchsia Dunlop
Narrated by  Fuchsia Dunlop
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Masala Lab: The Science of Indian Cooking
by Krish Ashok
Narrated by  Ashish Bhandari
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Pomegranate Soup: A Novel
by Marsha Mehran
Narrated by  Donia Bijan
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Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America
by Thomas J. Craughwell
Narrated by  Alan Sklar
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The French Chef in America: Julia Child's Second Act
by Alex Prud'homme
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The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice
by Michael Krondl
Narrated by  Todd McLaren
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Indian Cookery Books: Top Delicious Indian Recipes Indian Recipe Books: Indian Dishes Cookbook
by Charlie Mason
Narrated by  Eric LaCord
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Arroz mexicano keto y comidas bajas en carbohidratos: Receta fácil de arroz mexicano keto y más para ayudarte a perder peso y mantenerte saludable
by Amy Moore
Narrated by  Violeta Moran
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Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law
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Savage Feast: Three Generations, Two Continents, and a Dinner Table (a Memoir with Recipes)
by Boris Fishman
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