Ramen: 80 easy noodle bowls and broths

Ramen: 80 easy noodle bowls and broths

by Makiko Sano
Ramen: 80 easy noodle bowls and broths

Ramen: 80 easy noodle bowls and broths

by Makiko Sano

Hardcover

$22.95 
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Overview

Lean into the food phenomenon and culture craze that's captured the world, with ramen, the healthy fast-food that is quick to cook and delicious to eat.

With slurpable noodles, umami broths and colorful customizable toppings, this unique comfort food can be endlessly adapted according to your individual tastes and creativity. Learn the basics of broths and noodles, plus a range of add-ons to adapt as you like.

80 easy ramen recipes accompanied by beautiful full-color photographs, including:

  • Pork Tonkotsu
  • Chilli Miso
  • Chicken Curry
  • Shoyu Mushroom
  • Duck Dipping
  • Chashu Pork
  • Vegetable Garden
  • and many more!

Take a journey from Japanese street stall favorites and Korean versions with kimchi and spicy gochugaru to quick, home-cooked dinners and Tiktok-style instant meals – these are recipes that will make for enjoyable eating all times of the day or night.


Product Details

ISBN-13: 9781838611675
Publisher: Welbeck Publishing Group Limited
Publication date: 06/27/2023
Pages: 176
Sales rank: 177,102
Product dimensions: 7.40(w) x 9.10(h) x 0.80(d)

About the Author

Tokyo-born Makiko Sano owns and runs a popular Japanese restaurant, sushi school and catering company, Suzu House, in Hammersmith, London. She is the author of SushiSlim (2013), which won the Gourmand World Cookbook Award, and Shoku-iku: Japanese Conscious Eating for a Long and Healthy Life (2015). Makiko has appeared on Channel 4 and BBC radio.

Table of Contents

Introduction to Ramen Culture • Key Ingredients & Condiments • Balancing Your Bowl • 1: Noodles & Broths • 2: Chicken & Turkey Ramen • 3: Duck Ramen • 4: Pork Ramen • 5: Beef Ramen • 6: Seafood & Fish Ramen • 7: Vegetarian & Vegan Ramen • 8: Instant Raman Plus • Shopping Resources • Index.

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